Saturday, June 11, 2011

Peach Sauté with Ice Cream


Tonight I make a very nice dessert, not so sweet: just perfect. For someone who likes peach, I guaranty you will like this dessert!

Ingredients:

3 medium sized Peaches, sliced
3 tbsp brown sugar
1 tbsp lemon juice
1/4 of cinnamon
1 pinch nutmeg
1 pinch salt
3 tbsp of unsalted butter
1/2 pint raspberries
1 pint of vanilla ice cream

Method

Heat the butter to melt in a medium sized skillet over a medium heat. Add the peaches to the skillet and season with salt, add lime juice and sauté to soften the slices for 5-6 minutes. Sprinkle with brown sugar and toss to coat and take out from the heat. Add the raspberries and season the peaches with cinnamon and nutmeg. Spoon the peaches (and the sauce) into dessert cups and top off with small scoops of ice cream.

Eet smakelijk!
Selamat makan!



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